McFadden-Finch Group Consulting Black

Our Services

We offer comprehensive solutions, from Brand Development to Profit Optimization. McFadden-Finch is a premier restaurant consulting firm, specializing in startup consultancy, business planning, and beyond. Our services primarily encompass two main categories:
Food and Beverages Consulting

New Restaurant

Venturing into the restaurant jungle? Journey with those who’ve charted the path before. We’ve spearheaded numerous triumphs, from expansive semi-upscale establishments to dynamic fast-casual ventures. With meticulous planning, preparation, execution, and the knack for timely improvisation, we transform your vision into tangible success. Our premier restaurant consultancy offerings encompass:

Existing Restaurant

Every brilliant restaurant concept eventually faces real-world challenges. Whether it’s handling staff, navigating supply chain disruptions, or optimizing ticket times, there’s often something hindering peak performance. Regardless of the obstacles you face, our expert services are tailored to propel restaurants to their zenith of potential.

"In this industry, you learn that it's all about the people. McFadden-Finch's reliability and integrity are foundational to our partnership."
- James Lee, JLE Restaurant Group
"After spending so much time in this field, you truly see that it's all about believing in folks. And you know, it's the genuine heart and trustworthiness of McFadden-Finch that makes us such great partners."
- Hans Kaizen, Kaizen Enterprises
"After spending so much time in this field, you truly see that it's all about believing in folks. And you know, it's the genuine heart and trustworthiness of McFadden-Finch that makes us such great partners."
- Hans Kaizen, Kaizen Enterprises
"When you work in this industry long eough you realize: you're investing in people. McFadden-Finch's trustworthiness and honesty are a core part of why we work together."
- Eric Johnson, Eric Johnson Restaurant Group
"McFadden-Finch looked after my best interests, not their own"
- Shaun White, Crockett's Old House
"The key Item is the food: it's so good, we keep going back."
- Steve Bishop, Great America Food Services
"The most important thing in this industry and the most often lacking- is systems. From Recipes to plating to employee scheduling, MFC knows how to create creative, flexible systems that work"
- Cindy Marquiz, Southern Kitchen
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To go far, go together

No matter what stage of the game you’re in, we’re here to help you realize your vision. Talk to us to see how McFadden-Finch Group Consulting can help you.

Female chef from the restaurant kitchen is cooking a flambé specialty.
Restaurant Consulting Services

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